"Sometimes its all about the Bubbles!"
May 5th and 12th, 2012 - 9am sharp
Start the morning right with a decadent Champagne Breakfast. Guests will tour the Sparkling Cave and have the opportunity to learn about crafting wine in the Traditional "Okanagan/Champagne" Method. At the end of the tour, enjoy a luxurious breakfast paired with our award winning Sparkling Chenin Blanc . Dare to compare it to its imported counterpart... . Orange juice optional!
This annual decadent breakfast sells out - Advance reservations required.
The fee is $45.00 plus tax per person.